The freshest blackberries and raspberries are chosen. Then the juices are squeezed, soaked in French spirits and left to mingle for four weeks. More French spirits are added. After two weeks the infusion has infused.
Next, the fruit is pressed. The natural juices and sugars are captured. Now the velvety base is blended with extracts of juicy black raspberry and blackcurrants. Fine French cognac, sweet Madagascan vanilla and fragrant herbs are added and they are all left to mingle.
Ultimate Beverage Challenge 87 points - Raspberry preserves and raspberry candy are generous aromas. It is sweet in the mouth with strong flavors of black raspberry candy and preserves and vanilla pastry cream. There is just enough tartness and raspberry seed earthiness to balance the sweetness. - 2018 Ultimate Spirits Challenge (Apr 2018)
Wine Enthusiast 91 points - Made with vanilla and a Cognac base, this liqueur has a muted plum hue and a rich, black cherry scent. The palate is lightly sweet and easy-sipping, with a warming, candied berry-cherry flavor. Sip or mix. (Nov 2017)