Triple distilled, twice as smooth, Jameson Irish Whiskey is a balanced blend of single pot still and fine grain whiskey. Triple distiled so it gives its signature smoothness. Finally, aged in oak casks for a minimum of 4 years. Result is a creamy, spicy and smooth taste for the No.1 Irish whiskey in the world.
| Producer |
| John Jameson founded his distillery in Dublin in 1780 to realise his ambition of making the highest quality whiskey possible. Today Jameson is still made in our Single Distillery in Midleton, Co Cork, Ireland following our founder’s tradition of using the finest ingredients and triple distillation to achieve our signature smoothness. |
Wine Enthusiast 88 points - This golden whiskey has a dried apricot aroma and vanilla-forward palate with hints of smoke and clove on the exhale, plus palpable alcohol heat. Recommended to mix. (Mar 2019)
Ultimate Beverage Challenge 89 points - A light-bodied and easygoing whisky, with golden peach, heather, citrus pith, and apple blossom on the nose. The palate is smooth and mellow, with rolled oats and honey mingling with touches of clove, orange leaf, and graham cracker.
- 2019 Ultimate Spirits Challenge (Very Good, Strong Recommendation) (Apr 2019)
